I once stayed on Koh Samui for about 4 days, which is an island off the coast of Thailand. It…
Category:
Lunch
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It’s officially too hot outside. Higher than 90 degrees is too hot. Unless you’re sitting next to a beach or…
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Lately, I’ve been giving myself a hard time. For not being a good friend, a good daughter, a good employee,…
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Thai month has had a slow start, but I promise I’ve got a buttload of dishes to share. A buttload.…
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French month was delicious and exhausting. I really pushed myself with the number of dishes I cooked. And not everything…
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Every year, boyfriend and I go on a vacation overseas. We’ve been trading off on who chooses the destination. Last…
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What, oh what, should I make with my leftover rough puff pastry? Perhaps one of my favorite things for breakfast…
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This salad is going to be polarizing. There are two types of people in the world (you know, generally) –…
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One reason I’m excited about French month is that I get to experiment with pastry. It’s one of those things…
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FRANCE! I’m so excited for this month. If I were left to my own devices I’d probably experiment with pastry…